With superb flavour and large roots, this variety is ideal for both the kitchen and the show bench. The long tapering roots have good canker resistance and grow beautifully straight in stone free soils. Parsnip Tender and True is a particularly popular variety for its deliciously sweet flesh that is virtually coreless. Height and spread: 45cm (18).

Sowing

Direct sow parsnip seeds outdoors from April to May to produce quality roots with less risk of canker disease. Avoid sowing in cold or wet soils. Grow parsnips in a sunny position in stone-free, well prepared soil that has been deeply cultivated. Parsnips prefer a fertile, light, well drained soil, which has been manured for a previous crop.

Sow parsnip seeds thinly at a depth of 2cm ( 3/4in) in drills 30cm (12″) apart. Germination is slow and may take up to 28 days. When large enough to handle, thin out the seedlings within each row to 7cm (3in) apart or 10cm (4″) apart if larger roots are required.

With superb flavour and large roots, this variety is ideal for both the kitchen and the show bench. The long tapering roots have good canker resistance and grow beautifully straight in stone-free soils. Parsnip ‘Tender and True’ is a particularly popular variety for its deliciously sweet flesh that is virtually coreless.

• Superb flavour and large roots
• Easy for all to grow
• Good canker resistance

Height Up To 45cm (17.7in)

Spread Up To 30cm (11.8in)

Hardiness & Longevity:Hardy Annual

Ideal For:Kitchen Garden

Position In:Sun Or Semi-Shade

Sowing Months: April to May

Harvest Months: January to February & September to December